Monday, February 20, 2012

Presidents Day Soup & Salad Night

Stuffed Pepper (broth based)
Fire Roasted Red Pepper Bisque (vegetarian)
Pasta Fagioli (broth and vegetarian)
Lobster Bisque

Salads:
Candied Pecan w/ goat cheese
Chef
Cucumber & Tomato

Desserts:
Snickers pie
Or Cherry Crumble Pie (Yes, President Washington, this one’s for you!)

Breads:
Brioche
Challah
Baguettes
Cucumber Salad Sandwiches

Sunday, February 12, 2012

ALMOST Valentine's Day

Soup & Salad Night is MOnday from 5-8pm!
Soups:
Butternut Squash Bisque
Italian Wedding (broth)
California Medley (back by popular demand)
Roasted Pumpkin with Apple and Bacon

Salads:
Caprese (loaded with lots of fresh mozzarella and basil!)
Candied Pecan w/ Goat cheese
Chef

Breads:
Challah
Brioche
French Baguettes
Cucumber Salad Sandwiches

Desserts:
Chocolate Fudge Cake
Or
Carrot Cake

Sunday, January 29, 2012

Soup & Salad Night Monday Menu

Soups on Monday:
Mushroom Brie Bisque
Fire Roasted Red Pepper Bisque
Cheesy Chicken Tortilla
Pasta Fagioli

Salads:
Candied Pecan w/ Goat Cheese
Tomato, Onion, Cucumber(Paleo)
"Sunny" Sunflower seeds, hearts of palm, dates, and a poppyseed dressing (Paleo!)

Challah
Brioche
Baguettes
Cucumber Salad Sandwiches

Desserts are:
Carrot Cake
Caramel Pumpkin Cake

5-8pm!

Sunday, January 22, 2012

This week’s menu (Monday night from 5-8pm!)

Soups:
Tomato Tortellini
Butternut Squash Bisque
Creamy Spinach & Artichoke
California Medley (cauliflower and broccoli with creamy cheese)

Salads:
Caprese
Candied Pecan
Shrimp Caesar

Breads:
Brioche
Challah
French Baguettes
Cucumber Salad Sandwiches

Dessert:
Caramel Apple Pie

Sunday, January 1, 2012

2012 FIRST soup & Salad Night! 5-8pm Monday Night

Soups:
Mushroom Brie
Lobster Bisque
Roasted Pumpkin with Bacon
Minestrone

Salads:
Candied Pecan
Cucumber/Tomato/Onion
Cobb (bacon, hardboiled egg, cuke, tomato, bleu cheese crumbles, cheddar)

Breads:
Brioche
Challah
Baguette
Cucumber salad Sandwiches

Dessert:
Snickers Pie

Monday, December 19, 2011

Soup & Salad Night 5-8pm 12/19/11

Soups this week:
Lobster Bisque
Tomato Tortellini
Cream of Potato with Bacon
Cheeseburger Chowder

Salads:
Candied Pecan w/ Goat Cheese
Caesar
Tomato, Cucumber, Onion, red and yellow bell peppers, lemon juice, salt pepper, olive oil

Dessert:
Caramel Apple Pie or Merlot Wine Cake

Breads:
Brioche
Challah
Baguettes
Cucumber Salad Sandwiches

Thursday, December 15, 2011

Ho Ho Ho

50 degrees in December? Yep, we aren't feeling the "ready for the holidays" vibe either!

Good thing we're baking like we do....lots of decorated holiday cookies in the case for your pleasure! Lots of muffin baskets going out for client gifts, and even a few holiday parties thrown in there. Speaking of- we are closing the dining room at 5:30 today for a party....but to counteract that, we are doing take out orders until 8pm, instead of 7. It's all about compromise, baby!

Onto the good stuff..SOUP!
It's Fire Roasted Red Pepper Bisque Day- but we have chili, and butternut squash bisque, too!!

Nutella brownies have made their way back into our case; get them while you can!